Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 78 calories (Per 12oz)
Carbs: 8.1 g (Per 12oz)

Created: Saturday November 5th 2022

Original Gravity:

1.024

Final Gravity:

1.006

ABV (standard):

2.3%

IBU (tinseth):

0.0

SRM (morey):

2.2

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 lb	Extra Pale Malt5 lb Extra Pale Malt		33	1.8	100%
5 lbs / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Quick Water Requirements

Water	Gallons	Quarts
Strike water volume at mash thickness of 1.75 qt/lb	2.19	8.8
Mash volume with grains	2.59	10.4
Grain absorption losses	-0.63	-2.5
Remaining sparge water volume (equipment estimates 5.44 g \| 21.8 qt)	5.69	22.8
Mash Lauter Tun losses	-0.25	-1
Pre boil volume (equipment estimates 6.75 g \| 27 qt)	7	28
Boil off losses	-1.5	-6
Post boil Volume (equipment estimates 5.25 g \| 21 qt)	5.5	22
WARNING: Exceeded batch size - reduce boil size
Going into fermentor (equipment estimates 5.5 g \| 22 qt)	5.25	21
Total:	7.88	31.5
Equipment Profile Used:	System Default

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-05 14:54 UTC

Brewer's Friend

Awesome Recipe