It Tastes Like Green - Beer Recipe - Brewer's Friend

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It Tastes Like Green

494 calories 54.7 g 750 ml
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Beer Stats
Method: BIAB
Style: West Coast IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jake Thorsen
Calories: 494 calories (Per 750ml)
Carbs: 54.7 g (Per 750ml)
Created: Monday January 10th 2022
1.070
1.020
6.6%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Voyager Craft Malt - Atlas Latrobe6 kg Atlas Latrobe 37.6 2.03 89.6%
500 g Gladfield - Chit Malt500 g Chit Malt 15 1.52 7.5%
200 g Voyager Craft Malt - Heritage Rye200 g Heritage Rye 38.5 3.05 3%
6,700 g / $ 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
19 - 22 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 341 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.3 L) 30.6
Mash volume with grains (equipment estimates 37.7 L) 35
Grain absorption losses -6.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 23
Boil off losses -5.7
Post boil Volume 20
Volume into fermentor 20
Total: 30.6  
Equipment Profile Used: System Default
"It Tastes Like Green" West Coast IPA beer recipe by Jake Thorsen. BIAB, ABV 6.55%, IBU 0, SRM 4.9, Fermentables: (Atlas Latrobe, Chit Malt, Heritage Rye)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-10 06:14 UTC