Anonymous
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.75 qt/lb | 1.31 | 5.3 |
| Mash volume with grains | 1.55 | 6.2 |
| Grain absorption losses | -0.38 | -1.5 |
| Remaining sparge water volume (equipment estimates 6.31 g | 25.3 qt) | 6.81 | 27.3 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 7 g | 28 qt) | 7.5 | 30 |
| Boil off losses | -1.5 | -6 |
| Post boil Volume (equipment estimates 5.5 g | 22 qt) | 6.5 | 26 |
| WARNING: Exceeded batch size - reduce boil size | ||
| Going into fermentor (equipment estimates 6.5 g | 26 qt) | 5.5 | 22 |
| Total: | 8.13 | 32.5 |
| Equipment Profile Used: | System Default | |