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trial

255 calories 26.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1500 liters (fermentor volume)
Pre Boil Size: 800 liters
Pre Boil Gravity: 35.1 °P (recipe based estimate)
Post Boil Gravity: 19.9 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: michelee
Calories: 255 calories (Per 330ml)
Carbs: 26.2 g (Per 330ml)
Created: Monday September 21st 2020
19.9 °P
5.2 °P
8.1%
0.0
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 kg Belgian - Pilsner500 kg Pilsner 37 1.6 100%
500 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
oobrewing
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1505.7 L. Suggest reducing initial water volume to 45.4 L and adding 1460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 2080 L 1750
WARNING: Based on your provided mash thickness (3.5 L/kg), your strike volume will exceeds the total water needed for the recipe (1300.9 L). Reduce mash thickness to 2.59 L/kg or increase pre-boil volume to 1249.1 L.  
Strike water volume at mash thickness of 3.5 L/kg 1750
Mash volume with grains 2080
Grain absorption losses -500
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1505.7 L) 800
Boil off losses -5.7
Post boil Volume 1500
Going into fermentor 1500
Total: 1300.9  
Equipment Profile Used: System Default
"trial" No Profile Selected beer recipe by michelee. All Grain, ABV 8.11%, IBU 0, SRM 4.16, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-22 09:53 UTC