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AAA

125 calories 12.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 600 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Monday August 31st 2020
1.041
1.010
4.1%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,101 kg Patagonia - Caramel 140L1101 kg Caramel 140L 29.9 140 100%
1,101 kg / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 4745.31 L 4018.7
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (1701.9 L). Reduce mash thickness to 1.49 L/kg or increase pre-boil volume to 2916.8 L.  
Strike water volume at mash thickness of 3.7 L/kg 4018.7
Mash volume with grains 4745.3
Grain absorption losses -1101
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 505.7 L) 600
Boil off losses -5.7
Post boil Volume 500
Going into fermentor 500
Total: 1701.9  
Equipment Profile Used: System Default
"AAA" American Pale Ale beer recipe by Anonymous. All Grain, ABV 4.05%, IBU 0, SRM 50, Fermentables: (Caramel 140L)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-31 17:03 UTC