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Awesome Recipe

124 calories 12.6 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.1 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Hop Utilization: 88%
Calories: 124 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Sunday August 23rd 2020
1.038
1.009
3.7%
0.0
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Briess - Pilsen Malt 2-Row1.5 lb Pilsen Malt 2-Row 37 1.2 100%
1.50 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 2.79 g | 11.2 qt) 12.19 48.8  
Mash volume with grains (equipment estimates 2.79 g | 11.2 qt) 12.31 49.2  
Grain absorption losses (steeping) -0.19 -0.8  
Pre boil volume (equipment estimates 2.6 g | 10.4 qt) 12 48  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 1.1 g | 4.4 qt) 11.5 46  
Going into fermentor (equipment estimates 11.5 g | 46 qt) 1.1 4.4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 12.19 48.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Tater87. Extract, ABV 3.72%, IBU 0, SRM 2.09, Fermentables: (Pilsen Malt 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-23 03:54 UTC