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Awesome Recipe

406 calories 40.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Post Boil Gravity: 1.121 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Pricelessbrewing
Calories: 406 calories (Per 12oz)
Carbs: 40.2 g (Per 12oz)
Created: Tuesday July 28th 2020
1.121
1.029
12.1%
0.0
6.3
5.8
189.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb US - American - Pale 2-Row25 lb American - Pale 2-Row $ 5.00 / lb
$ 125.00 		37 1.8 100%
25 lbs / $ 125.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
25796
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.3 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.754 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.96 gal (51.85 qt). Suggest reducing strike water volume to 10 gal (40 qt) and adding 0.96 gal (3.85 qt) sparge/top-off. 10.96 43.9  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (10.08 g). Reduce mash thickness to 1.6 qt/lb or increase pre-boil volume to 7.59 g.    
Strike water volume at mash thickness of 1.75 qt/lb 10.96 43.9  
Mash volume with grains 12.96 51.9  
Grain absorption losses -3.13 -12.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.7 26.8  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.08 40.3
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Pricelessbrewing. All Grain, ABV 12.13%, IBU 0, SRM 6.31, Fermentables: ( American - Pale 2-Row)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-07-28 02:34 UTC