Anonymous
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3.7 L/kg | 11 |
| Mash volume with grains | 12.9 |
| Grain absorption losses | -3 |
| Remaining sparge water volume (equipment estimates 12.7 L) | 13 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 19.7 L) | 20 |
| Boil off losses | -5.7 |
| Post boil Volume (equipment estimates 14 L) | 16 |
| WARNING: Exceeded batch size - reduce boil size | |
| Going into fermentor (equipment estimates 16 L) | 14 |
| Total: | 23.9 |
| Equipment Profile Used: | System Default |