Anonymous
Water | Liters |
---|---|
Strike water volume at mash thickness of 3.7 L/kg | 7.3 |
Mash volume with grains (equipment estimates 6.8 L) | 8.6 |
Grain absorption losses | -2 |
Remaining sparge water volume (equipment estimates 7.3 L) | 5.6 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 11.7 L) | 10 |
Boil off losses | -5.7 |
Post boil Volume | 6 |
Top off amount | 1.8 |
Going into fermentor | 7.8 |
Total: | 12.9 |
Equipment Profile Used: | System Default |