Inland Island Yeast - Northern California Ale Yeast INIS-001 - Yeast

Type: Ale

Form: Liquid

Flocculation: Medium

Laboratory: Inland Island Yeast

Attenuation: 75%

Alcohol Tolerance: High

Minimum Temperature: 60°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
American IPA	24
American Pale Ale	19
American IPA	16
Imperial Stout	15
Imperial IPA	9
Specialty IPA: Black IPA	7
American Amber Ale	6
American Pale Ale	4
Fruit Beer	4
Wheatwine	3
American Amber Ale	2
Specialty IPA: Rye IPA	2
Sweet Stout	2
Blonde Ale	2
Berliner Weisse	2
American Strong Ale	2
Specialty Fruit Beer	2
Cream Ale	2
Dry Stout	2
Double IPA	1
American Barleywine	1
Irish Red Ale	1
Specialty IPA: New England IPA	1
Holiday/Winter Special Spiced Beer	1
Experimental Beer	1
American Porter	1
Russian Imperial Stout	1
American Brown Ale	1
American Brown Ale	1
Blonde Ale	1