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Yeast Nutriend


Most Used In:

Style Uses Avg. Usage Usage Range
American Pale Ale103%1% - 33%
American IPA311%1% - 100%
Vienna Lager31%1% - 1%
Sweet Stout21%1% - 5%
Blonde Ale11%1% - 1%
Fruit Beer11%1% - 1%
American Light Lager142%42% - 42%
American Pale Ale11%1% - 1%
Oatmeal Stout11%1% - 1%
American IPA12%2% - 2%
American Brown Ale175%75% - 75%
Spice, Herb, or Vegetable Beer11%1% - 0%
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