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Wood Chips


Most Used In:

Style Recipes Avg. Usage Usage Range
California Common Beer413%3% - 100%
Imperial Stout38%2% - 69%
Robust Porter38%20% - 24%
American IPA329%79% - 100%
Wood-Aged Beer250%100% - 100%
Belgian Dubbel26%11% - 11%
Holiday/Winter Special Spiced Beer25%10% - 10%
Specialty Wood-Aged Beer119%19% - 19%
American Stout133%33% - 33%
Strong Bitter150%50% - 50%
Witbier145%45% - 45%
American Stout150%50% - 50%
Brown Porter125%25% - 25%
American Brown Ale19%9% - 9%
Dry Stout153%53% - 53%
American Amber Ale152%52% - 52%
No Profile Selected144%44% - 44%
Experimental Beer191%91% - 91%
Russian Imperial Stout171%71% - 71%
Old Ale188%88% - 88%
American Barleywine1100%100% - 100%
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