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Whirfloc


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1401%5% - 100%
American IPA1051%1% - 100%
American Pale Ale861%1% - 100%
American Pale Ale551%5% - 100%
Imperial IPA392%33% - 100%
Blonde Ale313%11% - 100%
Saison293%7% - 100%
Double IPA224%13% - 100%
Imperial Stout224%1% - 100%
Irish Red Ale214%50% - 100%
American Amber Ale204%6% - 100%
Robust Porter204%4% - 100%
American Brown Ale204%1% - 100%
Saison194%11% - 100%
Kölsch195%33% - 100%
American Porter183%3% - 100%
Specialty IPA: Black IPA185%92% - 100%
Extra Special/Strong Bitter (ESB)184%25% - 100%
Russian Imperial Stout174%6% - 100%
Oatmeal Stout174%6% - 100%
Cream Ale165%4% - 100%
Specialty IPA: Rye IPA166%88% - 100%
American Wheat Beer156%14% - 100%
Specialty IPA: Red IPA147%96% - 100%
Kölsch146%39% - 100%
Specialty Beer146%1% - 100%
American Stout126%11% - 100%
Cream Ale126%11% - 100%
Spice, Herb, or Vegetable Beer115%16% - 100%
American Light Lager118%33% - 100%
American Barleywine107%33% - 100%
American Stout105%17% - 86%
Strong Bitter1010%93% - 100%
Mild108%38% - 100%
Fruit Beer104%1% - 99%
British Brown Ale109%9% - 100%
Specialty IPA: White IPA108%33% - 100%
Witbier95%2% - 91%
Belgian Specialty Ale99%17% - 100%
California Common Beer98%33% - 100%
Blonde Ale99%20% - 100%
American Lager911%93% - 100%
Belgian Tripel95%7% - 100%
American Amber Ale910%24% - 100%
Bohemian Pilsener811%32% - 100%
International Pale Lager811%40% - 100%
Belgian Dark Strong Ale89%2% - 100%
German Pils811%44% - 100%
Specialty IPA: New England IPA714%93% - 100%
Belgian Blond Ale79%8% - 100%
Holiday/Winter Special Spiced Beer77%14% - 85%
Oktoberfest/Märzen713%50% - 100%
Altbier713%59% - 100%
Märzen712%50% - 100%
Vienna Lager712%49% - 100%
Weissbier711%25% - 100%
Irish Red Ale712%25% - 100%
American Wheat or Rye Beer79%5% - 100%
Schwarzbier614%8% - 100%
Old Ale614%64% - 100%
Belgian Pale Ale614%8% - 100%
Witbier65%1% - 87%
Weizen/Weissbier616%96% - 100%
Experimental Beer610%9% - 99%
American Barleywine614%33% - 100%
Brown Porter612%19% - 100%
Belgian Dubbel611%2% - 100%
American Brown Ale516%50% - 100%
Specialty IPA: Brown IPA512%5% - 100%
Standard/Ordinary Bitter520%96% - 100%
Wood-Aged Beer511%33% - 100%
German Pilsner (Pils)519%71% - 100%
British Strong Ale510%20% - 95%
Best Bitter520%96% - 100%
Czech Premium Pale Lager520%97% - 100%
Sweet Stout58%1% - 100%
British Golden Ale520%97% - 100%
Belgian Dark Strong Ale512%1% - 100%
Belgian Tripel518%56% - 100%
Dry Stout425%99% - 100%
Premium American Lager424%95% - 100%
Oatmeal Stout418%45% - 100%
Old Ale416%33% - 96%
Munich Dunkel419%1% - 100%
Belgian Pale Ale421%65% - 100%
Scottish Export424%94% - 100%
Pre-Prohibition Lager424%95% - 99%
Mixed-Fermentation Sour Beer425%96% - 100%
Ordinary Bitter423%80% - 100%
Belgian Golden Strong Ale422%50% - 100%
Australian Sparkling Ale425%100% - 100%
Sweet Stout419%1% - 100%
American Strong Ale423%83% - 100%
California Common424%83% - 100%
Munich Helles326%33% - 100%
Doppelbock330%83% - 100%
Munich Dunkel333%96% - 100%
Northern English Brown333%96% - 100%
English Barleywine328%71% - 96%
Bière de Garde325%23% - 100%
Specialty IPA: Belgian IPA333%97% - 100%
Dunkelweizen315%3% - 99%
Munich Helles333%98% - 100%
Special/Best/Premium Bitter333%100% - 100%
Dark American Lager333%100% - 100%
Scottish Light333%99% - 100%
Foreign Extra Stout323%13% - 99%
Vienna Lager333%100% - 100%
English IPA333%100% - 100%
No Profile Selected248%91% - 100%
Autumn Seasonal Beer27%7% - 20%
Baltic Porter210%18% - 21%
Classic American Pilsner237%49% - 100%
Gose245%90% - 91%
Scottish Light 60/-250%100% - 100%
Clone Beer250%100% - 100%
Irish Stout247%91% - 97%
Doppelbock237%49% - 100%
Other Smoked Beer227%9% - 99%
English Barleywine250%99% - 99%
Specialty Smoked Beer225%13% - 86%
Mixed-Style Beer250%99% - 100%
Berliner Weisse210%19% - 20%
Strong Scotch Ale247%88% - 100%
Berliner Weisse238%50% - 100%
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