Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Vanilla


Most Used In:

Style Uses Avg. Usage Usage Range
Sweet Stout961%1% - 100%
Robust Porter941%1% - 100%
Oatmeal Stout911%1% - 100%
Russian Imperial Stout781%1% - 100%
Spice, Herb, or Vegetable Beer781%1% - 100%
American Stout731%1% - 100%
Holiday/Winter Special Spiced Beer711%1% - 100%
American IPA701%1% - 100%
American Porter671%1% - 100%
Imperial Stout591%1% - 100%
American Amber Ale551%1% - 100%
Cream Ale481%1% - 100%
American Stout421%1% - 100%
Cream Ale401%1% - 100%
Winter Seasonal Beer321%1% - 100%
Fruit Beer321%1% - 100%
Brown Porter323%1% - 100%
Specialty IPA: New England IPA282%1% - 100%
American Brown Ale282%1% - 100%
California Common Beer271%1% - 100%
Autumn Seasonal Beer271%1% - 50%
American Wheat Beer253%1% - 100%
Specialty Beer231%1% - 85%
Sweet Stout213%1% - 100%
Baltic Porter202%1% - 100%
Experimental Beer192%1% - 100%
American Light Lager192%1% - 100%
Old Ale182%1% - 100%
American IPA182%1% - 100%
No Profile Selected172%1% - 100%
Spice, Herb, or Vegetable Beer171%1% - 32%
English Porter164%1% - 100%
American Amber Ale143%1% - 100%
Foreign Extra Stout126%6% - 100%
American Brown Ale123%2% - 100%
British Brown Ale106%1% - 100%
Mild97%10% - 100%
American Pale Ale97%1% - 100%
Extra Special/Strong Bitter (ESB)810%22% - 100%
Doppelbock82%1% - 50%
American Pale Ale87%1% - 100%
Blonde Ale711%11% - 100%
Dry Stout79%5% - 100%
Oatmeal Stout78%1% - 100%
Other Fruit Melomel71%3% - 3%
Mixed-Style Beer68%1% - 100%
Metheglin67%7% - 70%
Weissbier614%50% - 100%
Belgian Golden Strong Ale612%1% - 100%
Blonde Ale611%1% - 100%
Oktoberfest/Märzen516%57% - 96%
Belgian Specialty Ale58%9% - 86%
Witbier56%3% - 93%
Fruit and Spice Beer57%9% - 100%
Strong Scotch Ale513%17% - 100%
Dry Mead55%1% - 86%
American Wheat or Rye Beer510%20% - 100%
Southern English Brown53%1% - 55%
Irish Stout511%9% - 100%
Witbier59%2% - 97%
Braggot512%7% - 100%
Saison47%1% - 60%
Foreign Extra Stout413%8% - 100%
Specialty IPA: Black IPA414%20% - 100%
Belgian Dubbel44%1% - 50%
British Strong Ale419%5% - 100%
Clone Beer44%1% - 30%
Irish Red Ale311%1% - 100%
Northern English Brown313%14% - 50%
Weizen/Weissbier313%11% - 94%
Specialty IPA: White IPA310%1% - 73%
Kölsch32%4% - 12%
Bière de Garde326%30% - 100%
American Strong Ale36%3% - 50%
Sweet Mead31%1% - 3%
Irish Red Ale35%12% - 20%
Semi-Sweet Mead225%1% - 100%
Gose223%1% - 90%
Wee Heavy22%5% - 5%
Other Specialty Cider or Perry213%25% - 25%
Dunkelweizen250%100% - 100%
Saison226%5% - 100%
Mixed-Fermentation Sour Beer222%1% - 87%
Specialty Fruit Beer26%7% - 15%
Dark American Lager22%2% - 6%
Brett Beer248%96% - 96%
Double IPA250%100% - 100%
Wood-Aged Beer21%1% - 0%
Scottish Heavy24%8% - 8%
Scottish Export27%7% - 21%
Berliner Weisse212%25% - 25%
American Barleywine220%1% - 80%
Munich Dunkel250%100% - 100%
Belgian Dark Strong Ale231%25% - 100%
Imperial IPA226%2% - 100%
Belgian Dark Strong Ale216%14% - 50%
Pyment (Grape Melomel)113%13% - 13%
Doppelbock19%9% - 9%
Baltic Porter199%99% - 99%
Premium American Lager1100%100% - 100%
New England Cider125%25% - 25%
Belgian Dubbel11%1% - 1%
Irish Extra Stout192%92% - 92%
Tropical Stout118%18% - 18%
Weizenbock12%2% - 2%
Other Smoked Beer114%14% - 14%
British Golden Ale118%18% - 18%
English Barleywine150%50% - 50%
Open Category Mead162%62% - 62%
Oud Bruin11%1% - 0%
Vienna Lager1100%100% - 100%
Fruit Lambic13%3% - 3%
Best Bitter144%44% - 44%
Specialty IPA: Rye IPA1100%100% - 100%
Dark Mild13%3% - 3%
Common Cider13%3% - 3%
Scottish Heavy 70/-110%10% - 10%
Belgian Pale Ale1100%100% - 100%
Traditional Bock16%6% - 6%
Old Ale115%15% - 15%
Eisbock1100%100% - 100%
North German Altbier198%98% - 98%
Specialty Wood-Aged Beer12%2% - 2%
American Lager133%33% - 33%
California Common11%1% - 0%
Scottish Light 60/-1100%100% - 100%
Belgian Pale Ale11%1% - 1%
Specialty Smoked Beer1100%100% - 100%
Schwarzbier16%6% - 6%
https://www.brewersfriend.com/
Brewer's Friend's Facebook page Brewer's Friend's Twitter Brewer's Friend's Instagram