Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Star Anise


Most Used In:

Style Recipes Avg. Usage Usage Range
Saison661%1% - 100%
Winter Seasonal Beer561%1% - 97%
Holiday/Winter Special Spiced Beer561%1% - 99%
Saison431%1% - 100%
Belgian Dark Strong Ale391%1% - 100%
Belgian Specialty Ale351%1% - 100%
Belgian Dark Strong Ale302%1% - 100%
Specialty Beer281%1% - 100%
Russian Imperial Stout271%2% - 100%
Witbier251%1% - 85%
Spice, Herb, or Vegetable Beer242%1% - 100%
Belgian Dubbel213%1% - 100%
Belgian Tripel203%1% - 98%
Spice, Herb, or Vegetable Beer182%1% - 96%
Imperial Stout184%1% - 100%
Belgian Pale Ale172%6% - 98%
No Profile Selected172%1% - 100%
Baltic Porter164%2% - 100%
Witbier143%2% - 100%
American Stout133%1% - 100%
Belgian Tripel135%1% - 94%
American Porter112%5% - 80%
Experimental Beer113%6% - 100%
American Brown Ale94%1% - 100%
American IPA97%2% - 100%
Strong Scotch Ale92%11% - 36%
Oatmeal Stout96%1% - 100%
California Common Beer86%1% - 100%
Robust Porter87%6% - 99%
Brown Porter82%1% - 50%
American Stout74%1% - 100%
Sweet Stout73%2% - 67%
British Strong Ale64%1% - 71%
Belgian Dubbel67%3% - 100%
American Light Lager64%1% - 100%
Belgian Pale Ale66%25% - 49%
Fruit Beer52%1% - 32%
Bière de Garde513%29% - 91%
Clone Beer511%1% - 100%
Mild44%5% - 26%
Belgian Blond Ale49%1% - 100%
Autumn Seasonal Beer41%1% - 1%
Strong Bitter42%1% - 16%
Foreign Extra Stout42%1% - 18%
Belgian Blond Ale46%2% - 50%
Weizenbock42%6% - 10%
Mixed-Style Beer413%17% - 100%
English Barleywine411%13% - 86%
Sweet Stout31%1% - 0%
American Wheat Beer332%91% - 100%
American Amber Ale33%2% - 13%
American Amber Ale311%23% - 53%
American Barleywine38%10% - 34%
Baltic Porter314%17% - 95%
Dry Mead325%75% - 75%
Imperial IPA37%6% - 44%
British Brown Ale312%4% - 100%
American IPA311%1% - 97%
Common Cider35%6% - 20%
Dry Stout327%47% - 100%
American Pale Ale320%35% - 94%
American Brown Ale33%4% - 15%
Belgian Golden Strong Ale237%49% - 97%
Bière de Garde28%16% - 16%
English Barleywine250%100% - 100%
Old Ale211%12% - 33%
Blonde Ale227%20% - 86%
Old Ale210%10% - 29%
American Pale Ale26%11% - 11%
Metheglin21%1% - 0%
English Porter226%9% - 97%
Semi-Sweet Mead212%17% - 33%
Braggot22%4% - 5%
Scottish Export 80/-21%1% - 0%
Specialty IPA: Black IPA250%100% - 100%
Other Specialty Cider or Perry211%21% - 21%
Irish Red Ale233%30% - 100%
Extra Special/Strong Bitter (ESB)11%1% - 1%
Berliner Weisse11%1% - 1%
Oud Bruin133%33% - 33%
Gose110%10% - 10%
Weizenbock11%1% - 1%
Oktoberfest/Märzen150%50% - 50%
Northern English Brown196%96% - 96%
American Barleywine142%42% - 42%
Ordinary Bitter1100%100% - 100%
Dark Mild184%84% - 84%
Sweet Mead11%1% - 0%
Belgian Golden Strong Ale1100%100% - 100%
Oatmeal Stout113%13% - 13%
Wood-Aged Beer11%1% - 0%
Blonde Ale128%28% - 28%
Dark American Lager1100%100% - 100%
Trappist Single16%6% - 6%
Weizen/Weissbier194%94% - 94%
Cream Ale1100%100% - 100%
Roggenbier (German Rye Beer)110%10% - 10%
Other Smoked Beer198%98% - 98%
Brett Beer167%67% - 67%
Schwarzbier1100%100% - 100%
Märzen1100%100% - 100%
Open Category Mead115%15% - 15%
Irish Red Ale1100%100% - 100%
Maibock/Helles Bock1100%100% - 100%
Best Bitter18%8% - 8%
Fruit and Spice Beer11%1% - 0%
https://www.brewersfriend.com/