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Spruce tips


Most Used In:

Style Uses Avg. Usage Usage Range
American Pale Ale432%16% - 100%
American Pale Ale313%29% - 100%
Specialty Beer155%20% - 100%
Spice, Herb, or Vegetable Beer156%17% - 100%
American IPA146%33% - 100%
American IPA146%11% - 100%
Holiday/Winter Special Spiced Beer136%20% - 100%
Saison107%4% - 100%
American Amber Ale107%13% - 100%
Experimental Beer97%11% - 100%
Spice, Herb, or Vegetable Beer98%10% - 100%
Specialty IPA: Black IPA97%8% - 100%
Blonde Ale77%5% - 100%
American Brown Ale711%33% - 100%
Specialty IPA: Rye IPA78%11% - 100%
American Wheat or Rye Beer711%23% - 100%
American Amber Ale78%5% - 100%
American Light Lager615%67% - 100%
California Common Beer516%50% - 100%
Winter Seasonal Beer520%97% - 100%
Imperial IPA425%100% - 100%
Double IPA425%93% - 100%
Braggot329%80% - 100%
Imperial Stout322%2% - 100%
Blonde Ale330%89% - 89%
American Stout310%6% - 46%
American Brown Ale333%100% - 100%
Wee Heavy333%100% - 100%
Irish Red Ale332%88% - 98%
American Strong Ale318%32% - 100%
Baltic Porter321%21% - 100%
American Stout250%100% - 100%
Witbier233%66% - 67%
Russian Imperial Stout228%14% - 100%
Metheglin242%67% - 100%
Specialty IPA: White IPA242%69% - 100%
Robust Porter27%14% - 14%
British Brown Ale250%100% - 100%
Specialty IPA: Red IPA250%100% - 100%
Weissbier233%33% - 100%
Foreign Extra Stout226%6% - 100%
Fruit Beer227%11% - 95%
Doppelbock240%62% - 100%
Belgian Specialty Ale250%98% - 100%
Classic Rauchbier225%49% - 50%
Oatmeal Stout28%17% - 17%
Belgian Blond Ale233%33% - 100%
Dry Mead221%43% - 43%
Oatmeal Stout214%27% - 27%
Witbier212%25% - 25%
Cream Ale225%1% - 100%
Mild1100%100% - 100%
Roggenbier197%97% - 97%
Old Ale129%29% - 29%
No Profile Selected13%3% - 3%
Cream Ale1100%100% - 100%
Scottish Heavy1100%100% - 100%
Clone Beer124%24% - 24%
Dry Stout145%45% - 45%
Old Ale195%95% - 95%
Bière de Garde11%1% - 1%
Scottish Export145%45% - 45%
International Amber Lager1100%100% - 100%
American Barleywine1100%100% - 100%
Gueuze122%22% - 22%
Autumn Seasonal Beer167%67% - 67%
Best Bitter1100%100% - 100%
American Porter1100%100% - 100%
English IPA1100%100% - 100%
Belgian Pale Ale11%1% - 1%
Mixed-Fermentation Sour Beer19%9% - 9%
California Common1100%100% - 100%
Extra Special/Strong Bitter (ESB)1100%100% - 100%
Traditional Bock11%1% - 1%
Sahti144%44% - 44%
Classic American Pilsner1100%100% - 100%
Munich Helles1100%100% - 100%
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