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Seeds Of Paradise


Most Used In:

Style Recipes Avg. Usage Usage Range
Saison261%1% - 100%
Belgian Blond Ale161%3% - 20%
American Wheat or Rye Beer151%1% - 58%
Belgian Specialty Ale121%1% - 49%
Witbier121%1% - 50%
Belgian Dark Strong Ale121%1% - 67%
Belgian Tripel112%1% - 67%
Belgian Golden Strong Ale83%1% - 50%
Belgian Golden Strong Ale82%1% - 50%
American Wheat Beer76%4% - 100%
Saison56%1% - 67%
American Pale Ale56%1% - 100%
Witbier51%1% - 18%
No Profile Selected417%3% - 100%
Belgian Tripel44%14% - 17%
Belgian Dark Strong Ale31%1% - 9%
American Amber Ale311%1% - 100%
Spice, Herb, or Vegetable Beer31%2% - 3%
Classic American Pilsner28%3% - 29%
Spice, Herb, or Vegetable Beer21%1% - 0%
Belgian Pale Ale24%5% - 11%
American IPA233%33% - 100%
Experimental Beer225%4% - 95%
California Common Beer224%1% - 96%
American Light Lager23%3% - 7%
Belgian Pale Ale23%4% - 7%
Schwarzbier125%25% - 25%
Specialty IPA: Belgian IPA1100%100% - 100%
Weizenbock1100%100% - 100%
Blonde Ale12%2% - 2%
Mixed-Fermentation Sour Beer18%8% - 8%
K├Âlsch1100%100% - 100%
Cream Ale1100%100% - 100%
Dark American Lager112%12% - 12%
Imperial IPA133%33% - 33%
Maibock/Helles Bock1100%100% - 100%
American IPA120%20% - 20%
Belgian Dubbel11%1% - 0%
Belgian Blond Ale111%11% - 11%
Holiday/Winter Special Spiced Beer11%1% - 1%
Clone Beer155%55% - 55%
Gose120%20% - 20%
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