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Pumpkin


Most Used In:

Style Uses Avg. Usage Usage Range
Spice, Herb, or Vegetable Beer3181%1% - 100%
Holiday/Winter Special Spiced Beer2361%5% - 100%
American Amber Ale1251%16% - 100%
Autumn Seasonal Beer741%6% - 100%
Fruit Beer621%21% - 100%
California Common Beer572%31% - 100%
Spice, Herb, or Vegetable Beer541%16% - 100%
Robust Porter482%12% - 100%
Specialty Beer432%23% - 100%
American Pale Ale343%23% - 100%
Brown Porter234%31% - 100%
American Brown Ale224%50% - 100%
American Amber Ale224%32% - 100%
Russian Imperial Stout203%16% - 100%
American Stout203%20% - 100%
American Porter174%6% - 100%
American Pale Ale175%48% - 100%
Fruit and Spice Beer165%27% - 100%
Imperial Stout165%3% - 100%
Dunkelweizen155%64% - 100%
Baltic Porter145%20% - 100%
Sweet Stout146%9% - 100%
Oatmeal Stout136%11% - 100%
American Barleywine127%57% - 100%
Cream Ale128%87% - 100%
American Light Lager117%54% - 100%
Experimental Beer115%17% - 100%
Belgian Dubbel108%8% - 100%
Old Ale108%56% - 97%
American IPA910%63% - 100%
American Stout79%28% - 100%
Northern English Brown714%88% - 100%
American Brown Ale612%35% - 100%
Cream Ale613%40% - 97%
Belgian Specialty Ale613%30% - 100%
American Strong Ale615%81% - 100%
Saison614%47% - 100%
Foreign Extra Stout612%14% - 100%
Clone Beer612%9% - 100%
Extra Special/Strong Bitter (ESB)516%47% - 100%
American IPA519%81% - 100%
Irish Red Ale518%49% - 100%
Witbier516%30% - 100%
Blonde Ale423%80% - 100%
Mild422%47% - 100%
Strong Scotch Ale423%65% - 100%
Oktoberfest/Märzen425%100% - 100%
No Profile Selected421%32% - 100%
Wee Heavy332%94% - 100%
American Wheat or Rye Beer331%89% - 100%
English Porter328%50% - 100%
Belgian Tripel248%96% - 96%
British Brown Ale237%47% - 100%
Belgian Pale Ale250%98% - 100%
American Lager233%67% - 67%
Sweet Stout227%13% - 94%
Specialty Fruit Beer246%83% - 99%
Winter Seasonal Beer231%28% - 97%
Weissbier250%100% - 100%
Vienna Lager250%100% - 100%
Blonde Ale226%28% - 78%
Dunkles Weissbier246%87% - 98%
Doppelbock228%14% - 98%
Special/Best/Premium Bitter1100%100% - 100%
Alternative Grain Beer1100%100% - 100%
Wood-Aged Beer1100%100% - 100%
Roggenbier (German Rye Beer)1100%100% - 100%
Märzen1100%100% - 100%
Weizen/Weissbier1100%100% - 100%
Double IPA150%50% - 50%
Southern English Brown1100%100% - 100%
Vienna Lager1100%100% - 100%
London Brown Ale124%24% - 24%
Trappist Single153%53% - 53%
English IPA1100%100% - 100%
Belgian Dark Strong Ale1100%100% - 100%
Sweet Mead1100%100% - 100%
Other Specialty Cider or Perry199%99% - 99%
Mixed-Style Beer120%20% - 20%
Imperial IPA187%87% - 87%
Dark American Lager1100%100% - 100%
American Barleywine1100%100% - 100%
American Wheat Beer171%71% - 71%
Ordinary Bitter199%99% - 99%
Other Fruit Melomel193%93% - 93%
Standard/Ordinary Bitter1100%100% - 100%
Bière de Garde174%74% - 74%
Berliner Weisse199%99% - 99%
Saison148%48% - 48%
Scottish Light 60/-1100%100% - 100%
Scottish Heavy 70/-1100%100% - 100%
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