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Protoflac


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA513%1% - 100%
English IPA425%100% - 100%
Imperial IPA420%16% - 100%
Specialty Beer425%100% - 100%
Imperial Stout333%99% - 99%
Scottish Export250%100% - 100%
American Porter225%1% - 100%
American Pale Ale250%100% - 100%
Standard/Ordinary Bitter250%100% - 100%
Specialty IPA: Rye IPA250%100% - 100%
American Pale Ale118%18% - 18%
American Amber Ale123%23% - 23%
Belgian Blond Ale150%50% - 50%
American IPA1100%100% - 100%
Extra Special/Strong Bitter (ESB)1100%100% - 100%
Specialty IPA: Black IPA1100%100% - 100%
Ordinary Bitter1100%100% - 100%
Best Bitter1100%100% - 100%
Blonde Ale1100%100% - 100%
American Strong Ale1100%100% - 100%
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