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Pineapple purée


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA262%6% - 100%
Fruit Beer713%75% - 100%
Wild Specialty Beer324%57% - 100%
American Wheat or Rye Beer333%100% - 100%
Blonde Ale324%50% - 84%
Berliner Weisse331%80% - 100%
American IPA250%100% - 100%
Specialty IPA: Red IPA216%4% - 60%
Specialty IPA: New England IPA226%50% - 54%
Saison242%67% - 100%
American Pale Ale156%56% - 56%
Gueuze131%31% - 31%
American Wheat Beer125%25% - 25%
Experimental Beer12%2% - 2%
American Light Lager1100%100% - 100%
American Pale Ale150%50% - 50%
Berliner Weisse131%31% - 31%
International Pale Lager150%50% - 50%
Blonde Ale143%43% - 43%
Mixed-Fermentation Sour Beer1100%100% - 100%
Belgian Golden Strong Ale131%31% - 31%
Classic American Pilsner173%73% - 73%
Cream Ale150%50% - 50%
Spice, Herb, or Vegetable Beer113%13% - 13%
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