| Specialty IPA: New England IPA | 3,579 | 1% | 1% - 100% |
| American IPA | 3,180 | 1% | 1% - 100% |
| American Pale Ale | 2,120 | 1% | 1% - 100% |
| Blonde Ale | 805 | 1% | 1% - 100% |
| American IPA | 651 | 1% | 1% - 100% |
| Saison | 554 | 1% | 1% - 100% |
| International Pale Lager | 534 | 1% | 1% - 100% |
| American Light Lager | 514 | 1% | 1% - 100% |
| Weissbier | 487 | 1% | 1% - 100% |
| American Amber Ale | 409 | 1% | 1% - 100% |
| American Pale Ale | 382 | 1% | 1% - 100% |
| Saison | 366 | 1% | 1% - 100% |
| Double IPA | 359 | 1% | 1% - 100% |
| Irish Red Ale | 319 | 1% | 1% - 100% |
| Kölsch | 310 | 1% | 1% - 100% |
| American Wheat Beer | 300 | 1% | 1% - 100% |
| American Porter | 296 | 1% | 1% - 100% |
| German Pils | 284 | 1% | 1% - 100% |
| Cream Ale | 284 | 1% | 1% - 100% |
| Munich Helles | 272 | 1% | 1% - 100% |
| Witbier | 252 | 1% | 1% - 100% |
| Czech Premium Pale Lager | 251 | 1% | 1% - 100% |
| Imperial Stout | 240 | 1% | 1% - 100% |
| Märzen | 228 | 1% | 1% - 100% |
| American Stout | 223 | 1% | 1% - 100% |
| Strong Bitter | 218 | 1% | 1% - 100% |
| British Golden Ale | 206 | 1% | 1% - 100% |
| German Pilsner (Pils) | 202 | 1% | 1% - 100% |
| Belgian Tripel | 202 | 1% | 1% - 100% |
| Best Bitter | 200 | 1% | 1% - 100% |
| Imperial IPA | 195 | 1% | 1% - 100% |
| Berliner Weisse | 172 | 1% | 1% - 100% |
| Mixed-Style Beer | 169 | 1% | 1% - 100% |
| American Lager | 161 | 1% | 1% - 100% |
| Belgian Dubbel | 148 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 140 | 1% | 1% - 100% |
| Kölsch | 137 | 1% | 1% - 100% |
| Ordinary Bitter | 136 | 1% | 1% - 100% |
| Belgian Blond Ale | 135 | 1% | 1% - 100% |
| Vienna Lager | 134 | 1% | 1% - 100% |
| Czech Pale Lager | 133 | 1% | 1% - 100% |
| Weizen/Weissbier | 131 | 1% | 1% - 100% |
| American Brown Ale | 130 | 1% | 1% - 100% |
| Sweet Stout | 125 | 1% | 1% - 100% |
| Blonde Ale | 124 | 1% | 1% - 100% |
| Gose | 124 | 1% | 1% - 86% |
| English IPA | 124 | 1% | 1% - 100% |
| British Brown Ale | 121 | 1% | 1% - 100% |
| Festbier | 121 | 1% | 1% - 100% |
| Specialty IPA: Black IPA | 119 | 1% | 1% - 100% |
| Specialty IPA: Red IPA | 118 | 1% | 1% - 100% |
| Fruit Beer | 117 | 1% | 1% - 100% |
| English Porter | 116 | 1% | 1% - 100% |
| Belgian Pale Ale | 116 | 1% | 1% - 100% |
| Schwarzbier | 115 | 1% | 1% - 100% |
| Specialty IPA: White IPA | 113 | 1% | 1% - 100% |
| Berliner Weisse | 112 | 1% | 1% - 100% |
| Bohemian Pilsener | 108 | 1% | 1% - 100% |
| Altbier | 104 | 1% | 1% - 100% |
| Russian Imperial Stout | 104 | 1% | 1% - 100% |
| Robust Porter | 103 | 1% | 1% - 100% |
| Scottish Export | 102 | 1% | 1% - 100% |
| Oatmeal Stout | 99 | 1% | 1% - 100% |
| Experimental Beer | 99 | 1% | 1% - 100% |
| Trappist Single | 95 | 1% | 1% - 100% |
| Irish Stout | 90 | 1% | 1% - 100% |
| Irish Red Ale | 88 | 1% | 1% - 100% |
| Dark Mild | 87 | 1% | 1% - 93% |
| Dunkles Weissbier | 83 | 1% | 1% - 100% |
| Sweet Stout | 83 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 82 | 1% | 1% - 100% |
| Helles Bock | 81 | 1% | 1% - 100% |
| Cream Ale | 80 | 1% | 1% - 100% |
| Specialty IPA: Rye IPA | 80 | 1% | 1% - 100% |
| Classic American Pilsner | 78 | 1% | 1% - 100% |
| Oatmeal Stout | 77 | 1% | 1% - 100% |
| Dry Stout | 75 | 1% | 1% - 100% |
| American Amber Ale | 73 | 1% | 1% - 100% |
| International Amber Lager | 72 | 1% | 1% - 100% |
| Special/Best/Premium Bitter | 71 | 1% | 1% - 81% |
| Munich Dunkel | 70 | 1% | 1% - 100% |
| English Barleywine | 68 | 1% | 1% - 100% |
| Scottish Heavy | 68 | 1% | 1% - 100% |
| Extra Special/Strong Bitter (ESB) | 68 | 1% | 1% - 100% |
| American Barleywine | 66 | 1% | 1% - 100% |
| Light American Lager | 65 | 1% | 1% - 100% |
| American Strong Ale | 63 | 1% | 1% - 100% |
| California Common | 63 | 1% | 1% - 100% |
| Specialty IPA: Belgian IPA | 62 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 61 | 1% | 1% - 100% |
| Wee Heavy | 61 | 1% | 1% - 100% |
| Vienna Lager | 60 | 1% | 1% - 100% |
| British Strong Ale | 60 | 1% | 1% - 100% |
| Standard/Ordinary Bitter | 60 | 1% | 1% - 100% |
| Brown Porter | 60 | 1% | 1% - 100% |
| Winter Seasonal Beer | 56 | 1% | 1% - 99% |
| Belgian Blond Ale | 55 | 1% | 1% - 100% |
| Belgian Dubbel | 54 | 1% | 1% - 100% |
| Czech Dark Lager | 53 | 1% | 1% - 100% |
| Doppelbock | 52 | 1% | 1% - 100% |
| Spice, Herb, or Vegetable Beer | 51 | 1% | 1% - 100% |
| Weizenbock | 49 | 1% | 1% - 100% |
| Pre-Prohibition Lager | 47 | 1% | 1% - 100% |
| Mixed-Fermentation Sour Beer | 47 | 1% | 1% - 100% |
| Baltic Porter | 46 | 1% | 1% - 100% |
| Oktoberfest/Märzen | 45 | 1% | 1% - 100% |
| Bière de Garde | 45 | 1% | 1% - 100% |
| American Stout | 44 | 1% | 1% - 100% |
| English IPA | 44 | 1% | 1% - 88% |
| Baltic Porter | 44 | 1% | 1% - 100% |
| Belgian Tripel | 43 | 1% | 1% - 100% |
| Munich Helles | 41 | 1% | 1% - 100% |
| Australian Sparkling Ale | 40 | 1% | 1% - 97% |
| Witbier | 40 | 1% | 1% - 70% |
| American Brown Ale | 39 | 1% | 1% - 98% |
| Holiday/Winter Special Spiced Beer | 39 | 1% | 1% - 65% |
| Kellerbier: Pale Kellerbier | 38 | 2% | 2% - 100% |
| Czech Amber Lager | 37 | 2% | 1% - 97% |
| German Helles Exportbier | 37 | 1% | 1% - 100% |
| Traditional Bock | 36 | 1% | 1% - 100% |
| Fruit Lambic | 36 | 1% | 1% - 100% |
| Classic Style Smoked Beer | 34 | 2% | 2% - 100% |
| Old Ale | 34 | 2% | 1% - 100% |
| Belgian Specialty Ale | 33 | 1% | 1% - 100% |
| Kentucky Common | 32 | 1% | 1% - 100% |
| Belgian Golden Strong Ale | 31 | 1% | 1% - 100% |
| Dunkles Bock | 31 | 1% | 1% - 100% |
| Mild | 29 | 1% | 1% - 100% |
| American Wheat or Rye Beer | 28 | 1% | 1% - 100% |
| Brett Beer | 28 | 2% | 3% - 100% |
| Braggot | 28 | 1% | 1% - 75% |
| Kellerbier: Amber Kellerbier | 27 | 2% | 2% - 89% |
| Belgian Pale Ale | 27 | 1% | 1% - 100% |
| Clone Beer | 27 | 1% | 1% - 100% |
| Autumn Seasonal Beer | 27 | 1% | 1% - 100% |
| Belgian Dark Strong Ale | 26 | 1% | 2% - 100% |
| Specialty Fruit Beer | 25 | 1% | 1% - 100% |
| Flanders Red Ale | 24 | 2% | 1% - 100% |
| German Leichtbier | 24 | 3% | 1% - 100% |
| Northern English Brown | 23 | 1% | 1% - 100% |
| Lambic | 23 | 2% | 1% - 100% |
| Premium American Lager | 22 | 2% | 1% - 100% |
| Foreign Extra Stout | 21 | 1% | 1% - 100% |
| Specialty Smoked Beer | 20 | 2% | 1% - 100% |
| International Dark Lager | 19 | 3% | 1% - 100% |
| Tropical Stout | 19 | 2% | 1% - 100% |
| Old Ale | 19 | 1% | 1% - 88% |
| Specialty IPA: Brown IPA | 19 | 2% | 1% - 100% |
| California Common Beer | 18 | 2% | 2% - 100% |
| Piwo Grodziskie | 18 | 2% | 1% - 100% |
| Wheatwine | 18 | 2% | 1% - 95% |
| Bière de Garde | 18 | 3% | 1% - 100% |
| Alternative Sugar Beer | 18 | 2% | 1% - 100% |
| Maibock/Helles Bock | 17 | 2% | 4% - 100% |
| Standard American Lager | 17 | 2% | 1% - 100% |
| Irish Extra Stout | 16 | 2% | 1% - 87% |
| Flanders Red Ale | 16 | 3% | 7% - 100% |
| Alternative Grain Beer | 16 | 2% | 1% - 100% |
| Düsseldorf Altbier | 15 | 3% | 1% - 100% |
| Strong Scotch Ale | 15 | 3% | 2% - 94% |
| Dortmunder Export | 14 | 2% | 1% - 64% |
| Rauchbier | 14 | 3% | 1% - 100% |
| Wild Specialty Beer | 14 | 3% | 1% - 100% |
| Scottish Light | 14 | 1% | 1% - 74% |
| London Brown Ale | 14 | 1% | 1% - 34% |
| Foreign Extra Stout | 13 | 3% | 1% - 100% |
| Roggenbier (German Rye Beer) | 12 | 4% | 3% - 100% |
| Fruit Lambic | 12 | 2% | 1% - 50% |
| Doppelbock | 12 | 3% | 2% - 100% |
| Gueuze | 11 | 2% | 1% - 50% |
| Schwarzbier | 11 | 3% | 1% - 100% |
| Classic Rauchbier | 11 | 3% | 14% - 44% |
| North German Altbier | 11 | 3% | 1% - 100% |
| English Barleywine | 10 | 3% | 7% - 77% |
| Oud Bruin | 10 | 5% | 1% - 100% |
| Munich Dunkel | 9 | 5% | 1% - 100% |
| Roggenbier | 9 | 4% | 3% - 89% |
| Wood-Aged Beer | 9 | 2% | 1% - 33% |
| Dunkelweizen | 9 | 3% | 1% - 70% |
| Dark American Lager | 9 | 6% | 22% - 89% |
| Fruit and Spice Beer | 8 | 1% | 1% - 13% |
| Scottish Export 80/- | 8 | 5% | 1% - 80% |
| Sahti | 8 | 4% | 1% - 100% |
| Lichtenhainer | 8 | 7% | 17% - 100% |
| Eisbock | 7 | 5% | 1% - 88% |
| Other Smoked Beer | 6 | 10% | 1% - 100% |
| American Barleywine | 6 | 7% | 11% - 100% |
| Southern English Brown | 6 | 4% | 1% - 88% |
| Weizenbock | 5 | 9% | 5% - 100% |
| Wood-Aged Beer | 5 | 7% | 1% - 87% |
| Gueuze | 5 | 9% | 4% - 100% |
