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Passion Fruit


Most Used In:

Style Recipes Avg. Usage Usage Range
American Pale Ale97%17% - 100%
Fruit Beer89%2% - 100%
American IPA710%20% - 100%
Saison713%50% - 99%
American Pale Ale615%50% - 100%
American IPA611%5% - 100%
Berliner Weisse514%25% - 100%
American Light Lager425%100% - 100%
Gose45%9% - 37%
Blonde Ale324%22% - 100%
Weissbier321%50% - 92%
No Profile Selected215%25% - 36%
Berliner Weisse231%28% - 94%
Fruit Lambic27%14% - 14%
Witbier250%100% - 100%
Specialty IPA: New England IPA213%22% - 31%
American Amber Ale1100%100% - 100%
Specialty IPA: Belgian IPA147%47% - 47%
Mixed-Fermentation Sour Beer1100%100% - 100%
American Wheat Beer150%50% - 50%
Kölsch15%5% - 5%
Experimental Beer196%96% - 96%
Belgian Pale Ale118%18% - 18%
Spice, Herb, or Vegetable Beer134%34% - 34%
Specialty IPA: White IPA1100%100% - 100%
Witbier181%81% - 81%
American Amber Ale1100%100% - 100%
Fruit Lambic13%3% - 3%
Saison167%67% - 67%
Fruit and Spice Beer198%98% - 98%
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