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Light Brown Sugar


Most Used In:

Style Uses Avg. Usage Usage Range
Holiday/Winter Special Spiced Beer3741%1% - 46%
Autumn Seasonal Beer91%5% - 9%
Oatmeal Stout74%7% - 55%
Spice, Herb, or Vegetable Beer71%4% - 21%
Specialty Beer72%11% - 11%
Russian Imperial Stout56%7% - 50%
Spice, Herb, or Vegetable Beer59%3% - 98%
Fruit Beer43%1% - 16%
Belgian Tripel43%6% - 20%
American Brown Ale36%1% - 50%
California Common Beer28%6% - 26%
Imperial IPA249%97% - 97%
American Wheat or Rye Beer215%25% - 34%
American Stout22%4% - 6%
No Profile Selected216%31% - 31%
Foreign Extra Stout23%5% - 5%
Robust Porter120%20% - 20%
American Pale Ale12%2% - 2%
Extra Special/Strong Bitter (ESB)1100%100% - 100%
Special/Best/Premium Bitter179%79% - 79%
Irish Red Ale1100%100% - 100%
American Brown Ale134%34% - 34%
Fruit and Spice Beer14%4% - 4%
American Amber Ale18%8% - 8%
Brown Porter189%89% - 89%
German Pilsner (Pils)1100%100% - 100%
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