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Gypsum Caso4


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA181%1% - 28%
American Pale Ale141%2% - 82%
American IPA141%1% - 40%
German Pilsner (Pils)41%2% - 4%
Double IPA315%40% - 58%
Imperial IPA211%17% - 28%
American Porter26%1% - 23%
American Pale Ale217%3% - 67%
Blonde Ale26%3% - 23%
Classic American Pilsner13%3% - 3%
Witbier16%6% - 6%
Saison119%19% - 19%
Light American Lager11%1% - 0%
Specialty IPA: White IPA147%47% - 47%
Spice, Herb, or Vegetable Beer137%37% - 37%
English Barleywine133%33% - 33%
Kölsch144%44% - 44%
English Porter12%2% - 2%
Belgian Specialty Ale124%24% - 24%
Czech Premium Pale Lager13%3% - 3%
Specialty IPA: New England IPA170%70% - 70%
Czech Pale Lager147%47% - 47%
Irish Red Ale11%1% - 0%
Robust Porter120%20% - 20%
German Pils121%21% - 21%
Witbier11%1% - 1%
International Pale Lager143%43% - 43%
Märzen117%17% - 17%
Specialty IPA: Red IPA14%4% - 4%
Vienna Lager138%38% - 38%
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