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Grapefruit


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA731%6% - 100%
American IPA491%6% - 100%
American Pale Ale204%7% - 100%
Weizen/Weissbier135%50% - 100%
American Pale Ale99%50% - 100%
Witbier95%22% - 74%
Imperial IPA712%49% - 100%
Experimental Beer77%18% - 100%
Witbier57%20% - 51%
Fruit Beer513%50% - 100%
Weissbier419%17% - 100%
California Common Beer425%99% - 100%
Semi-Sweet Mead422%50% - 100%
American Wheat Beer425%100% - 100%
Specialty IPA: Rye IPA419%3% - 100%
Saison413%25% - 97%
Specialty IPA: New England IPA333%100% - 100%
Blonde Ale313%13% - 52%
Belgian Golden Strong Ale321%54% - 80%
American Light Lager333%100% - 100%
Specialty IPA: Belgian IPA325%28% - 100%
English IPA333%100% - 100%
Specialty IPA: White IPA317%29% - 100%
Double IPA315%16% - 100%
Belgian Pale Ale326%33% - 100%
Saison227%43% - 64%
Belgian Specialty Ale232%27% - 100%
American Amber Ale250%100% - 100%
Belgian Tripel245%80% - 100%
Berliner Weisse199%99% - 99%
Belgian Blond Ale167%67% - 67%
Specialty Beer115%15% - 15%
Gose199%99% - 99%
American Amber Ale1100%100% - 100%
Belgian Pale Ale1100%100% - 100%
International Pale Lager1100%100% - 100%
British Golden Ale183%83% - 83%
Belgian Golden Strong Ale1100%100% - 100%
Belgian Tripel170%70% - 70%
American Lager150%50% - 50%
Spice, Herb, or Vegetable Beer129%29% - 29%
American Strong Ale1100%100% - 100%
Schwarzbier1100%100% - 100%
German Leichtbier19%9% - 9%
Berliner Weisse1100%100% - 100%
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