Frozen Raspberries
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Fruit Beer | 32 | 3% | 36% - 100% |
| Sweet Stout | 15 | 4% | 23% - 90% |
| American Wheat Beer | 15 | 5% | 40% - 100% |
| Berliner Weisse | 13 | 6% | 33% - 100% |
| Fruit Lambic | 11 | 9% | 94% - 94% |
| Saison | 8 | 12% | 80% - 100% |
| American Wheat or Rye Beer | 8 | 10% | 25% - 100% |
| Weissbier | 4 | 19% | 66% - 95% |
| Fruit Beer | 4 | 17% | 55% - 100% |
| American Pale Ale | 4 | 22% | 53% - 100% |
| Semi-Sweet Mead | 3 | 23% | 67% - 68% |
| American IPA | 3 | 25% | 39% - 100% |
| Sweet Stout | 2 | 35% | 71% - 71% |
| American Porter | 2 | 46% | 85% - 100% |
| American Amber Ale | 2 | 50% | 100% - 100% |
| Imperial Stout | 2 | 41% | 77% - 88% |
| Cream Ale | 2 | 45% | 79% - 100% |
| American Amber Ale | 2 | 50% | 100% - 100% |
| Saison | 2 | 50% | 98% - 100% |
| Weizenbock | 2 | 34% | 69% - 69% |
| No Profile Selected | 2 | 48% | 93% - 100% |
| American Brown Ale | 2 | 50% | 99% - 100% |
| Witbier | 2 | 45% | 86% - 93% |
| Belgian Blond Ale | 1 | 100% | 100% - 100% |
| Specialty Fruit Beer | 1 | 80% | 80% - 80% |
| Belgian Dubbel | 1 | 100% | 100% - 100% |
| British Golden Ale | 1 | 100% | 100% - 100% |
| Other Smoked Beer | 1 | 31% | 31% - 31% |
| English IPA | 1 | 37% | 37% - 37% |
| Bohemian Pilsener | 1 | 36% | 36% - 36% |
| American Pale Ale | 1 | 26% | 26% - 26% |
| Altbier | 1 | 64% | 64% - 64% |
| Berliner Weisse | 1 | 73% | 73% - 73% |
| Mild | 1 | 100% | 100% - 100% |
| Blonde Ale | 1 | 100% | 100% - 100% |
| Witbier | 1 | 100% | 100% - 100% |
| Weizen/Weissbier | 1 | 100% | 100% - 100% |
| Robust Porter | 1 | 73% | 73% - 73% |
| Experimental Beer | 1 | 37% | 37% - 37% |
| Wild Specialty Beer | 1 | 100% | 100% - 100% |
| American Stout | 1 | 71% | 71% - 71% |
