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Distilled Water


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA122%1% - 100%
Light American Lager330%89% - 95%
Saison247%93% - 93%
American Pale Ale242%85% - 85%
American Brown Ale250%99% - 99%
Scottish Export181%81% - 81%
Imperial Stout189%89% - 89%
American Pale Ale192%92% - 92%
Double IPA184%84% - 84%
Belgian Dark Strong Ale154%54% - 54%
American Light Lager198%98% - 98%
American Stout192%92% - 92%
Specialty IPA: New England IPA193%93% - 93%
Blonde Ale180%80% - 80%
Belgian Tripel192%92% - 92%
Weizen/Weissbier193%93% - 93%
American Amber Ale192%92% - 92%
Imperial IPA189%89% - 89%
American IPA171%71% - 71%
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