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Corriander


Most Used In:

Style Uses Avg. Usage Usage Range
Witbier3251%1% - 100%
Witbier1741%1% - 100%
Saison1681%1% - 100%
Weizen/Weissbier971%1% - 100%
Gose841%1% - 100%
Belgian Specialty Ale731%1% - 100%
American Wheat or Rye Beer661%1% - 100%
Belgian Blond Ale521%1% - 100%
American Wheat Beer461%1% - 100%
Weissbier461%1% - 100%
Belgian Pale Ale461%1% - 100%
California Common Beer451%1% - 100%
Belgian Tripel451%1% - 100%
Saison441%1% - 100%
American Pale Ale431%1% - 100%
American IPA331%1% - 83%
Specialty Beer301%1% - 67%
Specialty IPA: White IPA301%1% - 100%
Belgian Dark Strong Ale232%1% - 100%
Belgian Golden Strong Ale221%1% - 100%
American Light Lager212%1% - 100%
Spice, Herb, or Vegetable Beer181%1% - 60%
Belgian Pale Ale183%1% - 100%
Belgian Tripel173%1% - 100%
American Pale Ale172%1% - 100%
Blonde Ale173%2% - 100%
Belgian Blond Ale163%1% - 100%
Holiday/Winter Special Spiced Beer161%1% - 100%
Berliner Weisse153%4% - 100%
Kölsch141%1% - 36%
Belgian Dubbel135%1% - 100%
No Profile Selected125%1% - 100%
Gueuze113%3% - 100%
American IPA113%2% - 100%
Belgian Golden Strong Ale103%1% - 100%
Trappist Single103%1% - 100%
Blonde Ale84%2% - 100%
Belgian Dubbel87%5% - 100%
Fruit Beer82%1% - 52%
Experimental Beer74%1% - 63%
Imperial IPA73%4% - 33%
Dunkelweizen710%11% - 100%
Robust Porter64%1% - 98%
Spice, Herb, or Vegetable Beer65%1% - 75%
Bière de Garde58%8% - 100%
Specialty IPA: Belgian IPA52%1% - 56%
Dunkles Weissbier53%6% - 52%
Berliner Weisse510%4% - 88%
American Amber Ale512%1% - 100%
American Amber Ale57%1% - 100%
Braggot44%3% - 29%
Cream Ale47%1% - 45%
Old Ale422%48% - 100%
Clone Beer46%2% - 65%
English IPA49%1% - 100%
Strong Scotch Ale415%22% - 100%
Wood-Aged Beer34%6% - 22%
Foreign Extra Stout38%1% - 42%
Mixed-Fermentation Sour Beer314%1% - 100%
Kölsch35%15% - 17%
Winter Seasonal Beer310%1% - 54%
Extra Special/Strong Bitter (ESB)216%7% - 57%
Premium American Lager239%57% - 100%
Bohemian Pilsener238%50% - 100%
Fruit and Spice Beer226%3% - 100%
Weizenbock229%17% - 100%
Specialty Fruit Beer21%1% - 2%
Foreign Extra Stout176%76% - 76%
Straight (Unblended) Lambic157%57% - 57%
Cream Ale13%3% - 3%
British Strong Ale183%83% - 83%
Alternative Grain Beer152%52% - 52%
English Barleywine133%33% - 33%
American Brown Ale1100%100% - 100%
Wild Specialty Beer118%18% - 18%
Russian Imperial Stout133%33% - 33%
Irish Red Ale1100%100% - 100%
Flanders Red Ale114%14% - 14%
Double IPA120%20% - 20%
International Amber Lager110%10% - 10%
American Barleywine114%14% - 14%
Scottish Heavy1100%100% - 100%
English IPA167%67% - 67%
Northern English Brown120%20% - 20%
Special/Best/Premium Bitter11%1% - 1%
Other Smoked Beer115%15% - 15%
Irish Red Ale122%22% - 22%
Brown Porter16%6% - 6%
Märzen16%6% - 6%
Bière de Garde139%39% - 39%
Munich Dunkel16%6% - 6%
North German Altbier118%18% - 18%
Sweet Stout112%12% - 12%
American Stout129%29% - 29%
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