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Coriander


Most Used In:

Style Uses Avg. Usage Usage Range
Witbier15271%1% - 100%
Witbier12401%1% - 100%
Saison5681%1% - 100%
Gose3621%1% - 100%
Weizen/Weissbier3131%1% - 100%
American IPA2701%1% - 100%
Belgian Specialty Ale2631%1% - 100%
Belgian Tripel2151%1% - 100%
American Wheat or Rye Beer2001%1% - 100%
Saison2001%1% - 100%
American Wheat Beer1931%1% - 100%
Specialty IPA: White IPA1761%1% - 100%
Weissbier1581%1% - 100%
Belgian Pale Ale1441%1% - 100%
Belgian Tripel1381%1% - 100%
Belgian Golden Strong Ale1351%1% - 100%
American Pale Ale1311%1% - 100%
Belgian Dark Strong Ale1121%1% - 100%
Belgian Blond Ale941%1% - 100%
Fruit Beer811%1% - 100%
American Pale Ale801%1% - 100%
American Light Lager771%1% - 100%
Specialty Beer761%1% - 100%
Belgian Golden Strong Ale751%1% - 100%
American IPA681%1% - 100%
Belgian Pale Ale681%1% - 100%
California Common Beer671%1% - 100%
Belgian Blond Ale661%1% - 100%
Belgian Dubbel551%1% - 100%
Belgian Dark Strong Ale531%1% - 100%
No Profile Selected511%1% - 100%
Blonde Ale471%1% - 100%
Holiday/Winter Special Spiced Beer431%1% - 98%
Experimental Beer431%1% - 100%
Berliner Weisse431%1% - 100%
Gueuze391%1% - 76%
American Amber Ale341%1% - 100%
Blonde Ale321%4% - 100%
Spice, Herb, or Vegetable Beer321%1% - 62%
Gueuze301%1% - 83%
Kölsch292%1% - 100%
Belgian Dubbel281%1% - 100%
Trappist Single261%1% - 100%
Specialty IPA: Belgian IPA231%2% - 78%
Clone Beer232%1% - 100%
Berliner Weisse202%1% - 100%
Winter Seasonal Beer201%1% - 24%
Spice, Herb, or Vegetable Beer191%1% - 48%
Bière de Garde192%1% - 100%
Braggot182%2% - 100%
Bière de Garde152%1% - 100%
Mixed-Fermentation Sour Beer131%1% - 50%
English IPA124%3% - 100%
Wild Specialty Beer121%1% - 52%
Dunkelweizen113%1% - 75%
Classic American Pilsner112%4% - 38%
Imperial IPA104%1% - 100%
Mixed-Style Beer95%1% - 100%
Fruit and Spice Beer91%1% - 50%
German Pilsner (Pils)84%1% - 100%
American Brown Ale85%1% - 100%
Extra Special/Strong Bitter (ESB)75%2% - 100%
Old Ale74%17% - 35%
Sweet Stout71%1% - 24%
Northern English Brown72%1% - 45%
Foreign Extra Stout610%1% - 83%
American Barleywine61%1% - 31%
American Amber Ale62%2% - 32%
Specialty IPA: Red IPA615%50% - 100%
Specialty Fruit Beer65%1% - 64%
Specialty IPA: New England IPA68%5% - 100%
Cream Ale69%1% - 100%
Brett Beer61%1% - 44%
American Brown Ale512%3% - 100%
Irish Red Ale59%1% - 100%
Cream Ale54%2% - 50%
Autumn Seasonal Beer56%1% - 48%
Fruit Lambic55%1% - 50%
Other Specialty Cider or Perry413%1% - 100%
British Brown Ale47%1% - 50%
Standard/Ordinary Bitter47%24% - 33%
Czech Pale Lager425%100% - 100%
American Porter42%2% - 20%
Kölsch46%3% - 57%
British Strong Ale49%1% - 50%
American Barleywine49%1% - 80%
Weizenbock318%11% - 89%
Robust Porter316%6% - 100%
Brown Porter312%1% - 91%
English Barleywine31%1% - 0%
Alternative Sugar Beer317%43% - 67%
American Strong Ale315%33% - 50%
Bohemian Pilsener38%2% - 37%
Weizenbock312%23% - 50%
Dry Stout318%31% - 100%
Vienna Lager315%45% - 45%
Special/Best/Premium Bitter38%2% - 67%
British Golden Ale217%19% - 50%
Wheatwine234%36% - 100%
Dunkles Weissbier214%17% - 41%
Mild219%25% - 50%
Dry Mead233%33% - 100%
Irish Red Ale225%1% - 100%
Standard American Lager226%6% - 100%
Sweet Stout24%1% - 17%
Semi-Sweet Mead213%1% - 50%
Baltic Porter24%1% - 17%
Imperial Stout218%37% - 37%
Specialty IPA: Rye IPA21%1% - 0%
Düsseldorf Altbier21%1% - 1%
Russian Imperial Stout226%4% - 100%
Straight (Unblended) Lambic23%6% - 6%
Metheglin21%1% - 1%
Specialty IPA: Black IPA225%33% - 67%
Munich Helles250%100% - 100%
Scottish Export155%55% - 55%
Lambic12%2% - 2%
Fruit Beer133%33% - 33%
Sweet Mead111%11% - 11%
German Leichtbier157%57% - 57%
Strong Scotch Ale1100%100% - 100%
Ordinary Bitter129%29% - 29%
American Stout120%20% - 20%
International Pale Lager118%18% - 18%
Foreign Extra Stout153%53% - 53%
Strong Bitter129%29% - 29%
Oatmeal Stout15%5% - 5%
Old Ale11%1% - 0%
Double IPA125%25% - 25%
Scottish Light133%33% - 33%
English Porter166%66% - 66%
Munich Dunkel16%6% - 6%
Doppelbock191%91% - 91%
Wood-Aged Beer11%1% - 0%
Roggenbier (German Rye Beer)150%50% - 50%
Common Cider11%1% - 1%
Märzen167%67% - 67%
Other Smoked Beer133%33% - 33%
International Amber Lager133%33% - 33%
Premium American Lager1100%100% - 100%
Light American Lager1100%100% - 100%
Australian Sparkling Ale1100%100% - 100%
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