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Clementine


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA233%66% - 66%
Fruit Beer125%25% - 25%
American Pale Ale194%94% - 94%
American IPA197%97% - 97%
Belgian Tripel1100%100% - 100%
Specialty IPA: Belgian IPA1100%100% - 100%
Blonde Ale1100%100% - 100%
Other Specialty Cider or Perry149%49% - 49%
Semi-Sweet Mead137%37% - 37%
Russian Imperial Stout150%50% - 50%
American Lager183%83% - 83%
Belgian Golden Strong Ale1100%100% - 100%
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