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Cinnamon powder


Most Used In:

Style Uses Avg. Usage Usage Range
Holiday/Winter Special Spiced Beer72%1% - 49%
Winter Seasonal Beer73%1% - 45%
Sweet Stout53%1% - 38%
Spice, Herb, or Vegetable Beer57%1% - 83%
American Stout31%1% - 2%
American Brown Ale31%1% - 0%
American Pale Ale31%1% - 9%
Other Smoked Beer21%1% - 0%
English IPA21%1% - 1%
Imperial Stout21%1% - 0%
Spice, Herb, or Vegetable Beer21%1% - 1%
American Amber Ale132%32% - 32%
Belgian Dark Strong Ale129%29% - 29%
Specialty IPA: Brown IPA11%1% - 1%
American Porter133%33% - 33%
American Brown Ale16%6% - 6%
Robust Porter15%5% - 5%
Strong Scotch Ale11%1% - 1%
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