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Cinnamin


Most Used In:

Style Uses Avg. Usage Usage Range
Holiday/Winter Special Spiced Beer53%1% - 51%
American Amber Ale419%6% - 100%
Spice, Herb, or Vegetable Beer31%1% - 11%
American Brown Ale315%1% - 100%
American Stout21%1% - 1%
Specialty Beer210%1% - 40%
Standard American Lager15%5% - 5%
American Amber Ale1100%100% - 100%
Russian Imperial Stout11%1% - 1%
American Brown Ale120%20% - 20%
California Common Beer125%25% - 25%
American Light Lager19%9% - 9%
American Pale Ale162%62% - 62%
Best Bitter1100%100% - 100%
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