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Cacoa Nibs


Most Used In:

Style Recipes Avg. Usage Usage Range
American Stout371%1% - 100%
Sweet Stout341%4% - 100%
Russian Imperial Stout292%2% - 100%
American Stout211%1% - 100%
Oatmeal Stout192%4% - 100%
Imperial Stout131%2% - 60%
American Porter94%4% - 100%
Robust Porter86%7% - 100%
Spice, Herb, or Vegetable Beer44%5% - 18%
Mixed-Style Beer42%6% - 6%
Blonde Ale313%33% - 48%
Foreign Extra Stout32%6% - 6%
Foreign Extra Stout313%1% - 100%
Dry Stout232%27% - 100%
Baltic Porter214%8% - 50%
Brown Porter22%2% - 6%
Sweet Stout250%100% - 100%
Oatmeal Stout230%27% - 93%
American Brown Ale1100%100% - 100%
Munich Dunkel1100%100% - 100%
American Light Lager1100%100% - 100%
Cream Ale133%33% - 33%
English Porter190%90% - 90%
Experimental Beer167%67% - 67%
Specialty IPA: Black IPA12%2% - 2%
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