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Blood Orange Puree


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA204%17% - 100%
Saison1010%75% - 100%
Experimental Beer714%98% - 100%
Witbier615%54% - 94%
American Pale Ale514%33% - 100%
American Wheat Beer517%60% - 100%
American IPA520%97% - 100%
Witbier420%69% - 98%
Saison425%100% - 100%
American Pale Ale327%50% - 100%
Belgian Pale Ale317%50% - 54%
Double IPA330%71% - 100%
Fruit and Spice Beer249%97% - 99%
Dunkles Weissbier242%84% - 84%
Fruit Beer225%49% - 50%
American Light Lager250%98% - 100%
American Amber Ale249%98% - 98%
Berliner Weisse249%98% - 98%
Wild Specialty Beer249%98% - 99%
No Profile Selected174%74% - 74%
Weizen/Weissbier162%62% - 62%
Belgian Specialty Ale158%58% - 58%
Imperial IPA1100%100% - 100%
Trappist Single1100%100% - 100%
American Brown Ale147%47% - 47%
Cream Ale1100%100% - 100%
Brett Beer1100%100% - 100%
Specialty Beer1100%100% - 100%
Blonde Ale172%72% - 72%
Specialty IPA: White IPA132%32% - 32%
Berliner Weisse1100%100% - 100%
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