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Black Tea


Most Used In:

Style Recipes Avg. Usage Usage Range
No Profile Selected611%9% - 100%
Mild418%11% - 100%
Spice, Herb, or Vegetable Beer413%50% - 50%
American Amber Ale329%80% - 95%
Mixed-Style Beer317%50% - 50%
American Wheat Beer325%67% - 89%
Specialty Beer313%1% - 80%
German Pilsner (Pils)333%98% - 98%
American Pale Ale250%99% - 100%
American IPA232%53% - 73%
Witbier216%14% - 50%
American Light Lager222%23% - 65%
Blonde Ale250%100% - 100%
Brown Porter220%40% - 40%
American IPA250%100% - 100%
Semi-Sweet Mead237%48% - 100%
Spice, Herb, or Vegetable Beer217%1% - 69%
British Brown Ale249%95% - 100%
Märzen138%38% - 38%
Best Bitter1100%100% - 100%
Fruit Beer174%74% - 74%
Doppelbock194%94% - 94%
Oatmeal Stout149%49% - 49%
Specialty Smoked Beer1100%100% - 100%
Extra Special/Strong Bitter (ESB)19%9% - 9%
Saison197%97% - 97%
American Pale Ale1100%100% - 100%
Helles Bock133%33% - 33%
Dry Mead168%68% - 68%
Bière de Garde189%89% - 89%
Saison1100%100% - 100%
Dark Mild12%2% - 2%
Specialty IPA: Black IPA149%49% - 49%
Specialty IPA: Brown IPA165%65% - 65%
Experimental Beer120%20% - 20%
International Pale Lager167%67% - 67%
Russian Imperial Stout1100%100% - 100%
Sweet Stout145%45% - 45%
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