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Belgian bittersweet chocolate


Most Used In:

Style Uses Avg. Usage Usage Range
Imperial Stout641%3% - 55%
Russian Imperial Stout441%3% - 31%
Oatmeal Stout93%25% - 40%
American Stout74%5% - 42%
American Stout74%30% - 33%
Dry Stout311%10% - 59%
American Porter36%13% - 30%
Sweet Stout23%5% - 5%
Clone Beer217%31% - 37%
Wood-Aged Beer131%31% - 31%
Wood-Aged Beer130%30% - 30%
California Common Beer1100%100% - 100%
Foreign Extra Stout131%31% - 31%
Mixed-Style Beer127%27% - 27%
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