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Anise


Most Used In:

Style Uses Avg. Usage Usage Range
Holiday/Winter Special Spiced Beer102%1% - 49%
Spice, Herb, or Vegetable Beer82%1% - 100%
Saison81%1% - 17%
Belgian Dark Strong Ale72%9% - 17%
Russian Imperial Stout611%3% - 95%
Witbier65%31% - 31%
American IPA56%7% - 100%
Belgian Specialty Ale52%3% - 20%
Belgian Dubbel416%4% - 100%
Witbier311%1% - 78%
American Stout31%1% - 6%
Belgian Pale Ale36%4% - 50%
No Profile Selected311%1% - 100%
Specialty Beer31%1% - 1%
Mixed-Style Beer32%5% - 6%
Old Ale21%1% - 6%
American Light Lager226%3% - 100%
Irish Red Ale23%6% - 7%
Winter Seasonal Beer217%33% - 33%
Belgian Dubbel212%7% - 40%
California Common Beer225%2% - 100%
Experimental Beer228%10% - 100%
Saison11%1% - 0%
American Barleywine133%33% - 33%
American Pale Ale1100%100% - 100%
Strong Bitter1100%100% - 100%
American Amber Ale150%50% - 50%
Weissbier113%13% - 13%
Robust Porter194%94% - 94%
Belgian Golden Strong Ale120%20% - 20%
Düsseldorf Altbier11%1% - 0%
Belgian Tripel113%13% - 13%
British Brown Ale11%1% - 1%
Wood-Aged Beer15%5% - 5%
American IPA150%50% - 50%
Dark Mild1100%100% - 100%
Sweet Stout12%2% - 2%
Brown Porter11%1% - 0%
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