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Yakima Valley - Idaho 7


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA41640%1% - 100%
American Pale Ale18948%3% - 100%
Specialty IPA: New England IPA15935%1% - 100%
Double IPA7828%1% - 79%
American Light Lager6543%8% - 100%
American IPA4741%6% - 100%
American Pale Ale2943%5% - 100%
No Profile Selected2436%11% - 100%
Specialty IPA: Black IPA2023%2% - 54%
Imperial IPA2036%2% - 93%
Specialty IPA: White IPA1945%15% - 100%
American Wheat Beer1851%9% - 93%
American Amber Ale1540%15% - 91%
Saison1479%40% - 100%
Blonde Ale1366%20% - 100%
Specialty IPA: Rye IPA1266%10% - 100%
Gose896%67% - 100%
Specialty IPA: Belgian IPA737%12% - 100%
Saison749%18% - 67%
American Brown Ale744%14% - 100%
Specialty IPA: Red IPA627%10% - 67%
English IPA643%17% - 84%
American Strong Ale552%33% - 76%
Imperial Stout547%33% - 100%
Experimental Beer445%20% - 71%
American Brown Ale445%40% - 50%
Specialty IPA: Brown IPA340%25% - 55%
British Strong Ale352%45% - 67%
Witbier371%47% - 100%
Fruit Beer375%25% - 100%
American Lager351%41% - 56%
German Pilsner (Pils)360%50% - 81%
American Amber Ale329%13% - 60%
Extra Special/Strong Bitter (ESB)324%21% - 27%
Witbier225%9% - 40%
American Porter264%28% - 100%
Winter Seasonal Beer245%33% - 56%
Belgian Specialty Ale252%50% - 55%
International Pale Lager225%20% - 31%
Ordinary Bitter272%44% - 100%
Specialty Fruit Beer250%50% - 50%
Mixed-Style Beer261%49% - 72%
Berliner Weisse125%25% - 25%
Trappist Single150%50% - 50%
Flanders Red Ale1100%100% - 100%
Fruit Lambic123%23% - 23%
Brett Beer150%50% - 50%
Classic American Pilsner138%38% - 38%
Clone Beer115%15% - 15%
Cream Ale156%56% - 56%
Belgian Pale Ale186%86% - 86%
Irish Red Ale133%33% - 33%
Premium American Lager150%50% - 50%
Scottish Export1100%100% - 100%
Blonde Ale133%33% - 33%
German Pils124%24% - 24%
Standard/Ordinary Bitter119%19% - 19%
Northern English Brown167%67% - 67%
Dry Stout133%33% - 33%
British Golden Ale13%3% - 3%
International Amber Lager110%10% - 10%
Standard American Lager1100%100% - 100%
Weissbier140%40% - 40%
Belgian Blond Ale133%33% - 33%
Spice, Herb, or Vegetable Beer1100%100% - 100%
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