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Imperial War Cannon IPL

326 calories 30.8 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Joe Cochrane
Calories: 326 calories (Per 12oz)
Carbs: 30.8 g (Per 12oz)
Created Wednesday May 20th 2020
1.098
1.021
10.1%
108.2
19.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
204 oz American - Pilsner204 oz Pilsner 37 1.8 73.9%
42 oz United Kingdom - Maris Otter Pale42 oz Maris Otter Pale 38 3.75 15.2%
14 oz American - Caramel / Crystal 40L14 oz Caramel / Crystal 40L 34 40 5.1%
8 oz Belgian Candi Sugar - Dark (275L)8 oz Belgian Candi Sugar - Dark (275L) 38 275 2.9%
8 oz Maltodextrin8 oz Maltodextrin 39 0 2.9%
276 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil at 212 °F 60 min 30.32 9.1%
1 oz Northern Brewer - Centennial1 oz Centennial Hops Pellet 11.1 Boil at 212 °F 20 min 20.06 9.1%
1 oz Northern Brewer - Cascade1 oz Cascade Hops Pellet 8 Boil 20 min 14.46 9.1%
1 oz Northern Brewer - Centennial1 oz Centennial Hops Pellet 11.1 Boil 10 min 12.01 9.1%
1 oz Northern Brewer - Cascade1 oz Cascade Hops Pellet 8 Boil 10 min 8.66 9.1%
2 oz Northern Brewer - Centennial2 oz Centennial Hops Pellet 11.1 Boil 5 min 13.21 18.2%
2 oz Northern Brewer - Cascade2 oz Cascade Hops Pellet 8 Boil 5 min 9.52 18.2%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop 13 days 18.2%
11 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
2.5 gal 144.2 Strike 130 °F 20 min
Starting Mash Thickness: 0.87 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Irish Moss Fining Boil 15 min.
8 oz oak chips Flavor Secondary 21 days
8 oz Gentleman Jack Water Agt Secondary 21 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 155 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.72 psi       Temp: 35 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Imperial War Cannon IPL" Specialty IPA: Red IPA beer recipe by Joe Cochrane. All Grain, ABV 10.09%, IBU 108.23, SRM 19.07, Fermentables: (Pilsner, Maris Otter Pale, Caramel / Crystal 40L, Belgian Candi Sugar - Dark (275L), Maltodextrin) Hops: (Simcoe, Centennial, Cascade, Amarillo) Other: (Irish Moss, oak chips, Gentleman Jack)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-31 05:04 UTC
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