Heavens Peak Pilsner hodge pose of left over grains Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Heavens Peak Pilsner hodge pose of left over grains

150 calories 13.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 200 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 150 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Monday May 18th 2020
1.046
1.008
5.0%
21.2
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Belgian - Pilsner5 lb Pilsner 37 1.6 45.5%
2 lb Malteurop - 2 Row2 lb 2 Row 34.3 2.15 18.2%
2 lb Munich - Light 10L2 lb Munich - Light 10L 33 10 18.2%
2 lb American - Wheat2 lb Wheat 38 1.8 18.2%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.94 oz Cluster0.94 oz Cluster Hops Leaf/Whole 6.5 Boil 200 min 21.24 65.3%
0.50 oz Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops Pellet 4 Dry Hop 14 days 34.7%
1.44 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Heavens Peak Pilsner hodge pose of left over grains" No Profile Selected beer recipe by Mannyv. All Grain, ABV 5.03%, IBU 21.24, SRM 5.09, Fermentables: (Pilsner, 2 Row, Munich - Light 10L, Wheat) Hops: (Cluster, Hallertau Hersbrucker)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-04-01 21:13 UTC
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