Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Northdown40 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
44.7 |
44.4% |
40 g |
Northdown40 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
3 days |
|
44.4% |
10 g |
Northdown10 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
10 min |
4.05 |
11.1% |
90 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
90 g |
Northdown (Leaf/Whole) 90 g Northdown (Leaf/Whole) Hops |
|
48.75 |
99.9% |
90 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Steeping |
70 °C |
67 °C |
60 min |
Priming
Method: sucrose
Amount: 95.6 g
Temp: 20 °C
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"A SMASHing Brew" British Golden Ale beer recipe by System Account. BIAB, ABV 4.01%, IBU 48.76, SRM 4.84, Fermentables: ( Finest Maris Otter, Torrified Wheat) Hops: (Northdown)
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2023-11-24 20:44 UTC
- Snapshot Created: 2020-05-08 09:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
Other Brewers Who Brewed This Recipe:
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