Unnatural Harvest Beer Recipe | BIAB American Wheat Beer | Brewer's Friend
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Unnatural Harvest

153 calories 17.6 g 12 oz
Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 4.25 gallons (fermentor volume)
Pre Boil Size: 5.79 gallons
Post Boil Size: 4.25 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 153 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Saturday February 29th 2020
1.046
1.014
4.2%
29.6
6.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
54 oz Briess - Brewers Malt 2-Row54 oz Brewers Malt 2-Row 37 1.8 43.2%
54 oz Bestmalz - BEST Wheat Malt54 oz BEST Wheat Malt 37.7 2.2 43.2%
3 oz Bestmalz - BEST Acidulated3 oz BEST Acidulated 35.9 2.81 2.4%
14 oz Honey Malt14 oz Honey Malt 37 25 11.2%
125 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Cascade14 g Cascade Hops Pellet 7.2 Boil 60 min 18.41 50%
14 g Cascade14 g Cascade Hops Pellet 7.2 Boil 20 min 11.15 50%
28 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
3 g Epsom Salt Water Agt Mash 1 hr.
 
Yeast
Lallemand - LALBREW® WIT BELGIAN WIT-STYLE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
63 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 82 53 220
Mash Chemistry and Brewing Water Calculator
"Unnatural Harvest" American Wheat Beer recipe by yagz. BIAB, ABV 4.22%, IBU 29.56, SRM 6.45, Fermentables: (Brewers Malt 2-Row, BEST Wheat Malt, BEST Acidulated, Honey Malt) Hops: (Cascade) Other: (Calcium Chloride (dihydrate), Epsom Salt)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-13 14:47 UTC
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