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Kolsch

175 calories 18 carbs
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Friday February 7th 2020
1.053
1.013
5.15%
26.88
3.59
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.5 lb German - Pilsner5.5 lb Pilsner 38 1.6 50%
5.5 lb German - Wheat Malt5.5 lb Wheat Malt 37 2 50%
11 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 16.82 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 30 min 10.05 50%
 
Mash Guidelines
Amount Description Type Temp Time
20 qt Strike 154 °F 60 min
16 qt Sparge 154 °F 25 min
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Kölsch, ABV 5.15%, IBU 26.88, SRM 3.59, Fermentables: (Pilsner, Wheat Malt) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-19 11:31 UTC
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