Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
34 g |
Magnum34 g Magnum Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
47.53 |
100% |
|
34 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
34 g |
Magnum (Pellet) 34 g Magnum (Pellet) Hops |
|
47.53 |
100% |
|
34 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.5 L |
|
Infusion |
66 °C |
66 °C |
60 min |
|
|
|
Infusion |
66 °C |
72 °C |
30 min |
|
|
|
Infusion |
72 °C |
78 °C |
10 min |
|
22.7 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: co2
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
Notes
Oppskrift basert på Holmentoppen sin Julebokk-klone. Første forsøk på noe lignende. Kan justeres.
Ønsker å brygge tidlig. Lagre noe på eik og resten flaskes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-31 05:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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