IronSpear Beer Recipe | All Grain Witbier | Brewer's Friend
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IronSpear

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 90 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 10.3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Monday November 4th 2019
1.053
1.012
5.4%
14.3
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Belgian - Pilsner10 lb Pilsner 37 1.6 47.6%
7.50 lb American - Wheat7.5 lb Wheat 38 1.8 35.7%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 9.5%
1 lb Rice Hulls1 lb Rice Hulls 0 0 4.8%
0.50 lb Belgian - Munich0.5 lb Munich 38 6 2.4%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Leaf/Whole 15 Boil 60 min 12.96 33.3%
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Leaf/Whole 3.9 Boil 5 min 1.34 66.7%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.2 qt Temperature -- 122 °F 20 min
17.2 qt Temperature -- 154 °F 45 min
32.5 qt Sparge Temperature -- 180 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 oz Coriander Seed Spice Whirlpool 0 min.
1 oz spearmint Spice Whirlpool 0 min.
 
Yeast
GigaYeast - Belgian Wit Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Low
Optimum Temp:
64 - 80 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 390 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
62 12 17 49 88 8
Mash Chemistry and Brewing Water Calculator
"IronSpear" Witbier beer recipe by Brewer #123690. All Grain, ABV 5.37%, IBU 14.31, SRM 3.51, Fermentables: (Pilsner, Wheat, Flaked Wheat, Rice Hulls, Munich) Hops: (Magnum, Domestic Hallertau) Other: (Coriander Seed , spearmint)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-04 19:04 UTC
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