Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Don't Worry Beer Hoppy

224 calories 21 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.3 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Herr Stein
Hop Utilization: 99%
Calories: 224 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created Friday November 1st 2019
1.068
1.014
7.0%
58.4
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 76.9%
2.50 lb Pale 2-Row2.5 lb Pale 2-Row 37 1.8 19.2%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 3.8%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.20 oz Centennial1.2 oz Centennial Hops Pellet 9 Boil 45 min 31.81 20.3%
1.20 oz Centennial1.2 oz Centennial Hops Pellet 9 Boil 30 min 26.63 20.3%
3.50 oz Centennial3.5 oz Centennial Hops Pellet 9 Dry Hop Day 7 59.3%
5.90 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.5 gal Infusion 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Gypsum Water Agt Mash 1 hr.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Corbalis 5/13 Kolsch
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
115.4 6 26 123 140.3 71
4.5 gal carbon filtered water
Mash Chemistry and Brewing Water Calculator
"Don't Worry Beer Hoppy" American IPA beer recipe by Herr Stein. BIAB, ABV 7.02%, IBU 58.44, SRM 7.64, Fermentables: (Pale Ale, Pale 2-Row, Caramel / Crystal 40L) Hops: (Centennial) Other: (Gypsum)
Recipe Photos
Last Updated and Sharing
 
133
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-23 21:50 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/