Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
50 min |
8.94 |
35.7% |
28 g |
Hallertau Hersbrucker28 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
2 min |
0.98 |
50% |
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
0.35 |
14.3% |
56 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
73 °C |
68 °C |
30 min |
16 L |
|
Infusion |
83 °C |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
Cinnamon
|
|
Flavor |
Boil |
3 min. |
3 g |
clove
|
|
Flavor |
Boil |
3 min. |
3 g |
Star Anise
|
|
Flavor |
Boil |
3 min. |
Target Water Profile
Balanced Profile
Notes
용산동 샘터 : 2리터 6병
농협샘물 : 전북 완주군 소명면 소양신원길 126-26 / 남양유업생산
정향 / 팔각 분쇄 후 투입
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-26 10:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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