Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Hersbrucker8 oz Hersbrucker Hops |
|
Leaf/Whole |
2 |
Boil
|
60 min |
20.1 |
30.8% |
10 oz |
Hersbrucker10 oz Hersbrucker Hops |
|
Leaf/Whole |
2 |
Boil
|
30 min |
19.31 |
38.5% |
8 oz |
Hersbrucker8 oz Hersbrucker Hops |
|
Leaf/Whole |
2 |
Whirlpool
|
0 min |
5.45 |
30.8% |
26 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
26 oz |
Hersbrucker (Leaf/Whole) 25.999999940527 oz Hersbrucker (Leaf/Whole) Hops |
|
44.86 |
100.1% |
26 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Wet Hopped Cream ale" Cream Ale beer recipe by Brewer #33777. All Grain, ABV 5.43%, IBU 44.85, SRM 8.48, Fermentables: (Pale Ale Malt 2-Row, Carapils Malt, Caramel Malt - 40L, Wheat Malt, White, Brewers Yellow Corn Flakes) Hops: (Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-26 00:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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