Turtle Red Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Turtle Red

140 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 59.9% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Tuesday October 8th 2019
1.046
1.009
4.9%
21.5
11.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Pilsen6 kg Pilsen 36 1.8 76.9%
1.50 kg Bestmalz - BEST Melanoidin1.5 kg BEST Melanoidin 34.5 27 19.2%
0.30 kg Weyermann - Caramunich Type 30.3 kg Caramunich Type 3 34 57 3.8%
7.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Yakima Chief Hops - German Magnum15 g German Magnum Hops Pellet 13.5 Boil at 100 °C 60 min 18.98 41.7%
21 g Saaz21 g Saaz Hops Pellet 3.5 Aroma 10 min 2.5 58.3%
36 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Turtle Red" Irish Red Ale beer recipe by Tiagocorrea079. All Grain, ABV 4.86%, IBU 21.47, SRM 11.26, Fermentables: (Pilsen, BEST Melanoidin, Caramunich Type 3) Hops: (German Magnum, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-30 00:08 UTC
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