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Octoberfest Lager

188 calories 19 carbs
Beer Stats
Method: All Grain
Style: Oktoberfest/Märzen
Boil Time: 75 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30.5 liters
Post Boil Size: 25.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Neil
Calories: 188 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Tuesday September 17th 2019
1.057
1.014
5.64%
21.5
18.34
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg Voyager Craft Malt - Vienna Schooner4 kg Vienna Schooner 36 6.09 68.4%
1 kg Voyager Craft Malt - Munich Schooner1 kg Munich Schooner 36 8.63 17.1%
750 g Briess - Carapils Malt750 g Carapils Malt 34.5 1.5 12.8%
100 g New Zealand - Medium Crystal Malt100 g Medium Crystal Malt 35.4 56.35 1.7%
5.85 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Perle15 g Perle Hops Pellet 8.2 First Wort   16.62 37.5%
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 20 min 4 37.5%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 0.88 25%
 
Mash Guidelines
Amount Description Type Temp Time
21.4 L Temperature 65 °C 60 min
16.8 L Sparge 77 °C 20 min
Starting Mash Thickness: 2.8 L/kg
 
Other Ingredients
Amount Name Type Use Time
1 each Whirfloc Fining Mash 10 min.
 
Yeast
Imperial Yeast - L28 Urkel
Amount:
1
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
11 - 14 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 484 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.75 bar       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Neil, Method: All Grain, Style: Oktoberfest/Märzen, ABV 5.64%, IBU 21.5, SRM 18.34, Fermentables: (Vienna Schooner, Munich Schooner, Carapils Malt, Medium Crystal Malt) Hops: (Perle, Hallertau Mittelfruh) Other: (Whirfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-01 20:11 UTC
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